Hotel-Restaurant
La Savoyarde
This restaurant is managed by the "4th generation", Valérie and Emmanuelle are two sisters who are fascinated by traditional gastronomy. They offer an authentic food made with their seasonal products from the garden.
Description
This family business was founded in 1927 and developed itself till becoming a cosy and friendly hotel restaurant.Discover traditional dishes such as pike-perch fillet with ceps, mushroom omelette (morels, girolles, ceps, black trumpets, etc).
You may stay in one of our 6 bedrooms and sleep in a cosy and peaceful environment.
Capacity
Equipments
- Terrace
- Toilets
- Restaurant
- fireplace
- Shady terrace
- Car park
- Free car park
Services
- Pets welcome
- Restaurant
- Buffet meal
Spoken Languages
- French
- Autumn
- Summer
- Winter
- Spring
Opening Period
Every day throughout the year.
Closed Saturday and Sunday.
